FAVS

Book: The Name of The Wind

Cereal: Nutrigrain

Nut Butter: tahini

Sauce: sriracha

Person: my mom

Quote: Follow your bliss

Podcast: Rich Roll Podcast

Food: that’s not a fair question…

Place: Adelaide, Chiang Mai, Vancouver

Activity: biking tied with eating

Movie: Moulin rouge

 

So what are you doing right now…?

I currently have a working holiday visa for Australia, and have been travelling Aus and NZ since October!

Currently I'm in Adelaide working and enjoying life :)

How long have you been vegan?

Just under 3 years :)

Why vegan?

For my health, for the animals, for the planet, and for compassion

What are your plans for the future?

Going to the Thai Fruit Fest in Chiang Mai Thailand in June, then who knows...